Culinary Glossary: Letter B | Cooking Dictionary
Welcome to the Culinary Glossary for the letter B! Here you will find detailed definitions and explanations of essential kitchen terms and tools that start with the letter B.
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Baking Dish
A baking dish is a deep, oven-safe dish used for baking casseroles, lasagnas, and other baked dishes.
Baking Mat
A baking mat is a non-stick surface made of silicone or other materials, used on baking sheets to prevent sticking and promote even baking.
Baking Rack
A baking rack is a wire rack used to cool baked goods evenly by allowing air to circulate around them.
Baking Scale
A baking scale is a device used to measure the weight of ingredients accurately, essential for baking precision.
Baking Sheet
A baking sheet is a flat, rectangular metal pan used in an oven. It is commonly used for baking cookies, roasting vegetables, and other baked goods.
Baking Soda Container
A baking soda container is a storage container specifically designed to keep baking soda fresh and dry.
Baking Stone
A baking stone is a flat piece of stone or ceramic used in baking to distribute heat evenly and produce a crispy crust.
Bamboo Cutting Board
A bamboo cutting board is a cutting surface made from bamboo, which is known for being lightweight, durable, and environmentally friendly.
Bamboo Steamer
A bamboo steamer is a traditional steamer made from bamboo, used for steaming dumplings, vegetables, and other foods.
Barbecue Grill
A barbecue grill is a cooking device that applies heat from below, commonly used for outdoor cooking of meats, vegetables, and other foods.
Barbecue Smoker
A barbecue smoker is a cooking device used to smoke food, imparting a distinct flavor through the use of wood smoke.
Basting Brush
A basting brush is a cooking utensil used to spread butter, oil, or glaze on food.
Beef Thermometer
A beef thermometer is a device used to measure the internal temperature of beef to ensure it is cooked to the desired doneness.
Beverage Dispenser
A beverage dispenser is a container used to serve drinks, commonly featuring a spout for easy pouring.
Biscuit Cutter
A biscuit cutter is a round tool used to cut out biscuit dough into uniform shapes before baking.
Blender
A blender is a kitchen appliance used to mix, puree, or emulsify food and other substances. It is commonly used for making smoothies, soups, and sauces.
Blender Accessories
Blender accessories include additional attachments and tools designed to enhance the functionality of a blender.
Blender Bottle
A blender bottle is a shaker bottle used to mix protein shakes and other drinks. It typically includes a whisk ball to ensure smooth blending.
Blow Torch
A blow torch is a handheld tool that produces a high-intensity flame, commonly used in culinary applications for caramelizing and searing.
Bottle Opener
A bottle opener is a tool used to remove caps from bottles. It is a common kitchen tool for opening beverage bottles.
Bread Maker
A bread maker is a home appliance for baking bread. It consists of a bread pan with built-in paddles for mixing and kneading, as well as a built-in oven for baking.
Bread Slicer
A bread slicer is a tool used to slice bread evenly and easily.
Brining Bag
A brining bag is a large, durable bag used for brining meats, allowing the meat to soak in a seasoned liquid before cooking.
Burger Press
A burger press is a tool used to form ground meat into uniform patties.
Butter Churn
A butter churn is a device used to convert cream into butter through mechanical agitation.
Butter Dish
A butter dish is a container used to hold and serve butter. It typically includes a lid to keep the butter fresh.
Butter Knife
A butter knife is a blunt-edged knife used for spreading butter or other spreads.
Butter Spreader
A butter spreader is a tool used to spread butter evenly on bread and other surfaces.
Butcher Block
A butcher block is a thick, durable cutting board made from hardwoods like maple. It is commonly used for chopping meat and other heavy-duty kitchen tasks.